Gt Garnetts farm is situated on the High Easter Road at Bishops Green, between Garnetts Wood and the Spotted Dog. As well as a full range of meat, eggs, vegetables, and sauces you can also find an ever-increasing range of ready to eat items such as sausage rolls and Quiches.
Although the core of the business is a traditional butcher’s shop, we are a young team and trying to create new and interesting ways to attract customers with ready to cook meals and ideas.
Julie believes that “The success of our shop is in no small part due to having an enthusiastic team around us, Elsie has been great, with her creativity and alongside James’ local knowledge having been at Sweetlands Butchers in Dunmow for 16 years”. From Robert and Lynne who look after the pigs, Sarah in the office, Trevor in our new kitchen and Joann our very own Queen of curing and Sausages!”.
Jonathan continued, “My main input in the shop is procurement, first and foremost my passion is about selling locally reared animals. As well as all the pork and turkey which is bred and reared here on the farm I buy as much direct from farmers as possible. So far, we have had lambs from Notley, Dunmow and Abridge and I buy as much grass-fed Red Poll cattle from Gt Canfield as I can, which has been very popular”.
Our shop opening time are:
Thursday 8am – 4pm, Friday 8am – 4pm and Saturday 9am – 1pm